Mondays: Closed


Tuesday to Friday – Lunch: 12:15 to 13:30 – last orders at 13:15


All of our dishes are freshly cooked to order and use local ingredients.

Customers have the choice between individually priced dishes, to a more leisurely two course or three course menu.


Thursday Evenings: from 18:00 – last orders at 19:15

Bookings will start from 6pm – last booking slot available from 7:15pm (please note that due to government guidelines all guests will need to depart by 9:45pm to ensure compliance)

We offer a more formal evening, giving you the opportunity to enjoy an innovative fine dining experience.

Each week will take on a different theme so customers can sample contrasting delights.

These evenings are popular so please contact us so we can reserve a table for you.

For more information see our Thursday Evening Dinner Menus.

For Thursday evenings and Christmas services we prefer you to book so we can guarantee you a table. Otherwise, booking is optional. Please call us to check availability.

Friday Buffet: 12:15 to 1:30